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Receta Tasty Deep Fried Calamari
by RecipesnFood

Tasty Deep Fried Calamari

Have you ever tried calamari rings? If not, then just try them. These are the best calamari rings I have ever tasted. If you like them please do share, pin and like.

Calificación: 3.5/5
Avg. 3.5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 1 People

Ingredientes

  • 2 lbs frozen cleaned squid
  • ½ cup all-purpose flour
  • 3 tbsp cornstarch
  • ½ tsp cayenne pepper
  • Salt
  • Lemon wedges
  • Vegetable oil for frying

Direcciones

  1. Thaw squid and drain well Cut tubes into ½-inch rings. Combine flour cornstarch and cayenne in a re-seal-able bag.
  2. Add squid rings and tentacles; shake to coat. In deep fryer or deep-bottomed pot, heat oil to 425°F.
  3. Cook squid in batches, until golden (about 60 seconds). Drain on paper towels. Sprinkle with salt to taste.
  4. Serve with lemon wedges.