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Receta Teething Cookies For Babies
by Global Cookbook

Teething Cookies For Babies
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Ingredientes

  • 2 Tbsp. Honey
  • 2 Tbsp. Molasses
  • 2 Tbsp. Oil
  • 1 x Egg yolk, beaten
  • 1 tsp Vanilla
  • 1/4 tsp Salt
  • 1 Tbsp. Soy flour
  • 1 x Scant c. whole wheat flour, approximately
  • 1 Tbsp. Wheat germ

Direcciones

  1. Blend honey, molasses, oil and egg yolk. Stir in vanilla, salt, flours and wheat germ. Dough should be stiff. If too thick, add in a little lowfat milk; if too thin, add in more flour. Roll dough to 1/4 inch thickness. Cut into rectangular pcs about 1 x 1 1/2 inches. Place on ungreased cooky sheet.
  2. Bake at 350 F till lightly browned, about 15 to 20 min.
  3. Makes about 4dozen.
  4. Lowfat milk pwdr may be added to dough if you like.