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Receta Tender Baked Pork Chops
by CookEatShare Cookbook

Tender Baked Pork Chops
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Ingredientes

  • 4 to 5 loin pork chops
  • 2 lg. onions
  • 2 to 3 fresh tomatoes, stewed tomatoes can be used
  • 2 Large eggs, beaten
  • 1 c. bread crumbs (plain or possibly flavored)
  • Salt and pepper to taste

Direcciones

  1. Dip chops in beaten egg and then dip chops in bread crumbs (cover well); add in oil to frying pan and brown chops lightly. Place chops in glass 10 x 13 inch shallow pan. Slice onion over chops. Slice tomatoes over chops. Add in salt and pepper or possibly any other seasoning as desired. Dissolve 2 chicken bouillon cubes in 1/2 c. boiling water and add in this to drippings in frying pan. Pour this over chops. Cover entire dish with foil. Bake at 375 degrees for 45 min.