Receta Tender Coconut Delight

by Praveen Kumar

Ingredients:

• Water and shavings from 2 Tender Coconuts
• Milk – 500 ml
• Pistachios – few, crushed
• Sugar – 1/2 cup

Method:

1. Grind the tender coconut water and the shavings together in a mixie.

2. Add sugar with milk and bring to a boil.

3. Simmer till it reduces to 1/2 of its quantity.

4. Remove and cool.

5. Add the tender coconut and mix well.

6. Garnish with pistachios.

7. Serve chilled. Tender Coconut Delight, 5.0 out of 5 based on 1 rating

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Rating: 5.0/5 (1 vote cast)