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Receta Tender Round Steak
by CookEatShare Cookbook

Tender Round Steak
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Ingredientes

  • 1 round steak, cut in serving size
  • Flour
  • Salt
  • Pepper

Direcciones

  1. Roll steak in flour, salt and pepper. Brown in electric skillet on 300 degrees. When browned, remove meat from skillet, stir about 3 Tbsp. flour in oil. Add in about 2 c. water; stir well. Add in meat, reduce heat to simmer, cover and cook about 1 1/2 to 2 hrs. Add in more water if needed.