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8 pcs 2 ounce. tenderloin pork cutlets
4 ounce. sauterene cooking wine
Ingredients Per Serving Qty Common Price Price per Serving
5 tbsp. vegetable oil 1 7/8 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 teaspoon diced fine shallots or possibly onions 0.06 teaspoon
$3.99 per pound
$0.00
4 tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 c. brown sugar (see below) 1/4 cup
$2.79 per 2 pounds
$0.17
Total per Serving $0.20
Total Recipe $1.57
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