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Receta Tennessee Buttermilk Biscuits
by CookEatShare Cookbook

Tennessee Buttermilk Biscuits

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	Raciónes: 4

Ingredientes

2 c. flour
1/2 teaspoon soda
2/3 teaspoon salt

3 tbsp. shortening
3/4 c. buttermilk

Direcciones

Sift dry ingredients together. Cut in shortening. Fold in buttermilk. Knead lightly and roll out. Cut 1/2 inch thick. Bake at 450 degrees for 12 to 15 min.