Receta Teriyaki Glazed Beef {Low Carb}

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Ingredientes

  • Teriyaki Glazed Beef
  • 16 ounce steak, about ½ inch thick 2 teaspoons Splenda Brown Sugar blend 2 Tablespoons Mirin 2 Tablespoons Dry Sherry 2 Tablespoons Soy Sauce

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 471g
Calories 769  
Calories from Fat 324 42%
Total Fat 35.97g 45%
Saturated Fat 14.15g 57%
Trans Fat 0.0g  
Cholesterol 181mg 60%
Sodium 962mg 40%
Potassium 1624mg 46%
Total Carbs 2.8g 1%
Dietary Fiber 0.0g 0%
Sugars 2.54g 2%
Protein 101.13g 162%
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