1 qt Organic Whole Milk Yogurt |
1/6 quart |
n/a
|
|
2 # Medium Beets without tops, skin on |
1/3 oz |
$3.29 per pound
|
$0.07 |
1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 tsp Ground Black Pepper |
1/6 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
2 tsp Fresh Lemon Juice |
1/3 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
2 tsp Red Wine Vinegar |
1/3 teaspoon |
$3.39 per 12 fluid ounces
|
$0.02 |
2 Tbls Good Fruity Extra Virgin Olive Oil |
1 teaspoon |
n/a
|
|
2 tsp Coriander Seeds, toasted then ground |
1/3 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
¼ cup Good Fruity Extra Virgin Olive Oil |
2 teaspoons |
n/a
|
|
Total per Serving |
$0.13 |
Total Recipe |
$0.80 |