| 1/2 c. cream style cottage cheese or possibly ricotta cheese |
2 teaspoons |
$5.19 per 32 ounces
|
$0.05 |
| 3 ounce. pkg. cream cheese, softened |
1/4 oz |
$3.15 per 8 ounces
|
$0.10 |
| 1 c. lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| 10 3/4 ounce. can condensed cream of chicken soup |
7/8 fl oz |
$1.70 per 10 3/4 ounces
|
$0.14 |
| 1/8 teaspoon garlic pwdr |
0.01 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 4 ounce. can diced green chili peppers |
1/3 fl oz |
$1.09 per 4 ounces
|
$0.06 |
| 3 c. cooked rice |
1/4 cup |
$5.00 per 10 pounds
|
$0.04 |
| 1 1/2 c. shredded Monterey Jack cheese |
2 tablespoons |
n/a
|
|
| 2 tomatoes, coarsely minced |
1/6 tomatoes |
$1.99 per pound
|
$0.11 |
| 1/2 c. sliced pitted ripe olives |
2 teaspoons |
n/a
|
|
| 1 c. coarsely crushed corn chips |
1 tablespoon |
$2.50 per 15 ounces
|
$0.12 |
| Total per Serving |
$0.73 |
| Total Recipe |
$8.72 |
Suggestions?