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Receta Texas Enchilada Gravy

by Global Cookbook

Ingredientes

2 Tbsp. Lard (or possibly shortening) 2 Tbsp. Flour 2 Tbsp. Chili pwdr

3 c. ,Water, hot     Salt, to taste

Direcciones

1. Heat lard in a skillet, stir in the flour and make a light roux. Add in the chili pwdr, water and salt; cook till thick.
2. Linda West Eckhardt

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