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Receta Texas Pecan Tassies
by CookEatShare Cookbook

Texas Pecan Tassies
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  Raciónes: 8

Ingredientes

  • 3 ounce. cream cheese, room temperature
  • 1 stick butter
  • 1 c. all purpose flour
  • 1 egg
  • 3/4 c. light brown sugar
  • 1 tbsp. butter, room temperature
  • 1 teaspoon vanilla extract
  • 2/3 c. minced pecans

Direcciones

  1. Blend cheese, butter, and flour. Refrigeratein refrigerator about 1 hour. Shape into 24 balls (marble size) and form shells in small ungreased muffin tins. Sprinkle a few pecans in shell.