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Receta Texas Sour Dough Biscuits
by CookEatShare Cookbook

Texas Sour Dough Biscuits
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  Raciónes: 12

Ingredientes

  • 2 Packages yeast
  • 1 c. hot water
  • 2/3 c. oil or possibly grease
  • 2 c. buttermilk
  • 5 c. self rising flour, a must
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 1/2 tbsp. sugar

Direcciones

  1. Mix well. Store in refrigerator. Take out amount needed. Bake at 375 degrees for 20 to 25 min. Dough keeps up to 6 weeks.