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Receta Tgif Bleu Cheese Dressing
by Global Cookbook
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Ingredientes
5 lrg Shallots,
1/4 c. Red wine vinegar,
3 Tbsp. Dijon mustard, (heaping)
1 tsp Fresh tarragon,
1 tsp Fresh thyme ,
1 Tbsp. Cilantro leaves,
1 Tbsp. Chopped parsley,
Salt,
Pepper,
3 c. Extra virgin olive oil,
1 c. Danish bleu cheese, crumbled
Direcciones
Process first 8 ingredients in blender till pureed. With blender running, add in oil in a slow stream to emulsify. Toss salad greens in dressing, sprinkle cheese on top.