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Receta Thai Chicken Skewers

by CookEatShare Cookbook

Ingredientes

1/4 c. creamy peanut butter 2 Tbsp. finely minced onion 2 Tbsp. finely minced parsley 2 Tbsp. fresh lemon juice 1-1/2 tsp. soy sauce

1 clove garlic, finely minced 1 tsp. pepper sauce 1/2 tsp. grnd coriander 1 lb. boneless, skinless chicken breasts, cut into 1-inch pcs wooden skewers

Direcciones

1. Combine all ingredients except chicken and skewers in medium bowl. Add in chicken; toss to coat. Cover and chill 6 to 8 hrs or possibly overnight.
2. Preheat broiler or possibly grill. Thread marinated chicken on skewers. Broil or possibly grill 6 to 8 min, turning frequently. (Don't overcook.)
3. Serve hot on skewers.

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