Inicio » Recetas » Thai Fish Curry

Print recipe cost
Thai Fish Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Large handful of king prawns
Skimmed milk
Fresh coriander and a few lime wedges to serve
Bit of fresh ginger
Some fresh coriander
Ingredients Per Serving Qty Common Price Price per Serving
1 haddock fillet 1/2 haddock
$8.00 per pound
$0.25
Large handful of sugar snaps 1/2 sugar snaps
$4.99 per pound
$0.02
2 spring onions 1 spring onions
$1.09 per cup
$0.16
1 red pepper 1/2 pepper
$3.29 per pound
$0.43
200g basmati rice 100 g
$4.19 per 80 ounces
$0.18
2 tbsp soft cheese 1 tablespoon
$6.99 per 32 ounces
$0.06
2 garlic cloves 1 garlic cloves
$4.00 per pound
$0.03
1 tsp lemon grass 1/2 teaspoon
$3.79 per 1 3/8 ounces
$0.07
1 tsp cumin 1/2 teaspoon
$1.69 per 1 1/4 ounces
$0.05
Half tsp coriander seeds 1/2 half
$0.08 per fluid ounce
$0.04
1 tbsp chopped onion 1 1/2 teaspoons
$0.79 per pound
$0.01
Juice and zest of half a lime 1/2 juice
n/a
 
Pinch of salt 1/2 pinch
$2.91 per 16 ounces
$0.00
Couple of green chillies (optional - I can't handle them personally!) 1/2 couple
$1.99 per pound
$0.10
Total per Serving $1.40
Total Recipe $2.81
Email Recipe Cost
or Cerrar