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Thai Fish Curry or Kaeng Khieu Wan Pla - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

(serves 4)

2 sprig citrus leaves

Green curry paste, I make my own

I exchange the citrus leaves for 1 Tablespoon lime or lemon juice

For a milder version omit the chillies

exchange the fresh basil for fresh coriander

add a piece of ginger either sliced into thin strips or finely diced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb or 500 grams fish steaks	1/4 lb	$8.99 per pound	$2.25
2 1/2 cups coconut milk	1/2 cup	$2.99 per 13 1/2 ounces	$1.10
2 tablespoons green curry paste	1 1/2 teaspoons	$1.29 per 6 ounces	$0.06
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 TB fish sauce	3/4 teaspoon	$5.49 per 7 ounces	$0.12
1 or 2 small green chillies, seeded and chopped(optional)	3/8 chillies	$1.99 per pound	$0.07
2 TB finely chopped fresh basil,finely chopped	1 1/2 teaspoons	$2.59 per cup	$0.08
1 lb or 500 grams fish fillets (pangasius catfish)	1/4 lb	n/a
Total per Serving			$3.70
Total Recipe			$14.81