Receta Thai Red Chicken Curry
Ingredientes
- Corn Flour – 1 to 1 1/2 tsp, mixed with 1 tblsp water
- Baby Corn – 1/3 cup, chopped
- Capsicum – 1, chopped, seeds removed
- Green Peas – 3 tblsp
- Broad Beans – 3 tblsp, chopped
- Thin Coconut Milk – 200 gms
- Thai Fish Sauce – 1 1/2 tsp
- Lemongrass – 2 tsp, minced
- Dried Lime Leaves – 2
- Dark Brown Sugar – 1 to 1 1/4 tsp
- Sunflower Oil as required
- Coriander Leaves – few, chopped
- Optional:
- Carrot – 2 tblsp, chopped
- Zucchini – 2 tblsp, chopped
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 357g | |
Calories 567 | |
Calories from Fat 365 | 64% |
Total Fat 43.64g | 55% |
Saturated Fat 37.99g | 152% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 741mg | 31% |
Potassium 996mg | 28% |
Total Carbs 40.98g | 11% |
Dietary Fiber 10.2g | 34% |
Sugars 8.49g | 6% |
Protein 14.0g | 22% |