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Receta Thai Spring Roll Dipping Sauce
by Global Cookbook

Thai Spring Roll Dipping Sauce
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Ingredientes

  • 1/4 c. sugar
  • 1/2 c. water
  • 1/2 c. red wine vinegar
  • 2 Tbsp. fish sauce Or possibly
  • 1 Tbsp. soy sauce
  • 2 tsp red chili peppers, grnd
  • 1/2 x carrot, shredded
  • 1/4 c. peanuts, coarsely minced

Direcciones

  1. In a small saucepan combine the sugar and water. Then bring to a boil. Reduce heat and simmer for 10 min till sugar is dissolved. Remove from heat and add in the red wine vinegar, fish sauce and red chile pepper. Mix well. Pour sauce in serving bowl, refrigerateand top with carrots and peanuts just before serving.
  2. Makes one c..