Receta Thai-Style Shrimp Balls with Napa Cabbage

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You know what you think when someone walks into a gigantic closet filled with various types of clothing and proclaims: “I have nothing to wear?” I suspect people could think the same of me when I stand in front of shelves of cookbooks and say “I can’t think of anything new to make for dinner.” That problem may be solved once and for all with the latest book from Melissa Clark, Dinner: Changing the Game. First, it’s full of great-looking recipes, but each of those comes with options for tailoring it to suite your taste or what ingredients you may have on hand. And, there are suggestions for what to serve with the main dishes to help you make a complete dinner plan. It starts with a whole chapter just for chicken; then there’s one for other…
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