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10 ounce chantaboon rice stick noodles
2 Tbsp. Thai chile paste with garlic and
2 Tbsp. thinly-sliced leeks
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 c. vegetable oil 1/4 cup
$3.00 per 48 fluid ounces
$0.12
2 tsp chopped garlic 2 tsp
$4.00 per pound
$0.05
1 c. broccoli florets 1 cup
$0.99 per pound
$0.20
3/4 c. sliced onions 3/4 cup
$0.79 per pound
$0.15
2/3 c. sliced snow peas 2/3 cup
$4.99 per pound
$1.06
1/2 c. diced celery 1/2 cup
$1.99 per pound
$0.22
1/4 c. julienned carrots 1/4 cup
$1.49 per pound
$0.11
1/4 c. diced red bell pepper 1/4 cup
$3.29 per pound
$0.27
1/4 c. diced mushrooms 1/4 cup
$3.69 per 8 ounces
$0.28
3 Tbsp. crushed unsalted peanuts 3 tbsp
n/a
 
2 Tbsp. fish sauce 2 tbsp
$5.49 per 7 ounces
$1.00
    sweet basil 1 basil
$2.59 per cup
$0.05
1 Tbsp. white rice vinegar 1 tbsp
n/a
 
2 tsp thin soy sauce 2 tsp
$2.59 per 10 fluid ounces
$0.09
1 tsp Thai pepper pwdr 1 tsp
$7.99 per 16 ounces
$0.04
2 Tbsp. minced mint leaves 2 tbsp
$3.92 per ounce
$1.58
1 sprg mint 1 tbsp
$3.92 per ounce
$0.79
1 c. fresh bean sprouts 1 cup
$1.69 per 8 ounces
$0.78
Total Recipe $6.77
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