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Receta Thanksgiving Celery
by CookEatShare Cookbook

Thanksgiving Celery
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Ingredientes

  • 4 c. diagonally sliced celery
  • 1 c. water chestnuts, thinly sliced
  • 1/4 c. minced pimento
  • 1 can cream of chicken soup
  • Salt and pepper to taste
  • 1/2 c. sliced almonds, toasted

Direcciones

  1. Cook celery in boiling water 8 min. Drain. Mix with chestnuts, pimento, and soup. Season with salt and pepper. Pour into greased 2 qt casserole. Top with crumbs and almonds. Bake at 350 degrees for 35 min.