Esta es una exhibición prevé de cómo se va ver la receta de 'Thanksgiving Cupcakes' imprimido.

Receta Thanksgiving Cupcakes
by Sireesha

If you are planning a Thanksgiving Party this year, then try baking "Thanksgiving Cupcakes" for your guests. Cupcakes are a great choice for parties because they are easy and fun to make. Prep Time: 45 mins to1 hour

2 packages candy eyes

Method:-

1) Preheat the oven to 350 degrees. Prepare two muffin tins with liners. Set aside.

2) In an electric mixer or a hand mixer, beat the butter & sugar together, till light and fluffy ,this may take 5 minutes.

3) Add the eggs to the butter one at a time, making sure each egg is incorporated well before you add each one.

4) Once all the eggs are incorporated add the vanilla essence and beat.

5) In a separate bowl whisk together the flour, baking powder, and salt.

6) 6.Add the dry ingredients in 3 parts, alternating with the milk and vanilla ,beginning and ending with the flour. With each addition, beat until the ingredients are incorporated but do not over beat.

7) Using a rubber spatula, scrape down the batter in the bowl to make sure the ingredients are well blended.

8) Carefully spoon the batter into the cupcake liners, filling them about 3/4 full and bake for about 18-20 minutes or until set and a toothpick inserted into a cupcake comes out clean.

9) Remove from oven and place on a wire rack to cool. Once the cupcakes have completely cooled, frost with icing.

For Frosting:-

To make the frosting place the butter in a large mixing bowl. Add 1/2 the sugar and alternate adding milk/vanilla, remaining sugar and cocoa to taste while beating on medium speed until creamy.

Frost the tops of the cupcakes and make a turkey using the Candy Eyes and the Candy Corns.

Kids will Love it