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Receta The Best Caramel Sauce Has Bourbon!

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Ingredientes

  • 1/4 cup water
  • 1 cup granulated sugar
  • 1 teaspoon light corn syrup (optional but does help to avoid crystallization)
  • 2 Tablespoons bourbon (optional)
  • 1 Tablespoon vanilla extract
  • 1 teaspoon finishing salt (I really like Maldon salt; it's beautiful when put on top of something and it has a much nicer taste than table salt)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 307g
Calories 902  
Calories from Fat 0 0%
Total Fat 0.02g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 24mg 1%
Total Carbs 207.08g 55%
Dietary Fiber 0.0g 0%
Sugars 203.37g 136%
Protein 0.01g 0%
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