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Ingredientes
- 2-3 tablespoons apple cider vinegar (makes sense to use a *fruit* based vinegar, wouldn't you say?)
- 1 teaspoon sugar
- plastic wrap
- small shallow dish
- toothpick
- First, gather your items:
- Then, pour the vinegar and sugar in the small shallow dish and stir for a second:
- Cover with the plastic wrap, so it is tight across the top:
- Poke holes in the plastic wrap that are approximately twice the diameter of a toothpick (put the toothpick in and make a little circle with it):
View Full Recipe at Sweet Peas and Pumpkins
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 41g | |
| Calories 24 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 27mg | 1% |
| Total Carbs 4.55g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 4.35g | 3% |
| Protein 0.0g | 0% |
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