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The Great Pumpkin Cake - Recipe Cost

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3/4 c. Dutch-process cocoa pwdr sifted plus more for pans
a few drops orange liquid-paste food coloring
4 c. sifted confectioners' sugar
Chocolate Leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. unsalted butter + 1 c. (2 sticks) melted plus more for pans 1/4 teaspoon
$3.99 per 16 ounces
$0.01
2 c. granulated sugar 2 tablespoons
$1.44 per pound
$0.11
2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
2 tsp baking soda 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 lrg Large eggs 1/6 eggs
$2.53 per 12 items
$0.04
2 tsp pure vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/2 c. canola oil 2 teaspoons
$4.49 per 40 fluid ounces
$0.04
3/4 c. nonfat buttermilk 1 tablespoon
$3.09 per quart
$0.05
1 c. plus 1 Tbsp. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
3 ounce gianduja or possibly lowfat milk chocolate 1/4 oz
n/a
 
3 ounce bittersweet chocolate 1/4 oz
$3.49 per 11 1/2 ounces
$0.08
7 ounce heavy cream 5/8 oz
$3.89 per pint
$0.27
Total per Serving $0.67
Total Recipe $8.04
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