Esta es una exhibición prevé de cómo se va ver la receta de 'The Green Devil' imprimido.

Receta The Green Devil
by Homemade & Yummy

The Green Devil

Deviled eggs made with creamy avocado and a bit of mayo, topped with smoked paprika and encased in a green veined shell. The Green Devil will the the hit of the party.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Canada Canadian
Tiempo para Cocinar: Raciónes: 16

Ingredientes

  • 8 hard boiled eggs
  • 1 large avocado
  • 1/2 tsp. salt
  • 1 tbsp. mayo
  • Smoked paprika (for topping)
  • Green food colouring

Direcciones

  1. For the dye liquid:
  2. Prepare a bowl with water and food colouring...enough to submerge all the eggs into
  3. Hard boil eggs
  4. Cool under cold water
  5. Make small cracks in the shell all around the boiled eggs
  6. Submerge cooked and cracked eggs in a bowl of coloured water
  7. Leave in the fridge overnight
  8. Carefully peel the shell from the eggs
  9. Cut eggs in half and scoop out yolk into a bowl
  10. Mash yolks
  11. To the mashed yolks add avocado and mash until smooth
  12. Add salt and mayo
  13. Suff shells with filling and top with smoked paprika
  14. ENJOY!!