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Cerrar
Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
500 gr. / 1 lb Italian fresh sausages, grilled
250 ml / 1 cup good quality red wine
1 lt / 5 cups low-salt chicken or vegetable broth
2 cups arborio, vialone nano or carnaroli rice
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		butter
14.2g 		onion
135.0g 		wine
118.0g 		parmesan
74.35g 		parsley
7.22g 		Total Per Serving Total for Recipe
Protein (g) 0.12 1.49 0.08 26.58 0.21 28.48 28.48
Total Fat (g) 11.52 0.14 0.0 19.2 0.06 30.91 30.91
Carbohydrates (g) 0.01 12.61 3.21 2.39 0.46 18.68 18.68
Ash (g) 0.3 0.47 0.28 4.49 0.16 5.7 5.7
Calories (kcal) 101.814 54.0 97.94 291.452 2.599 547.805 547.805
Starch (g) n/a 0.0 n/a n/a n/a 0.0 0.0
Sucrose (g) n/a 1.34 n/a n/a n/a 1.34 1.34
Glucose (dextrose) (g) n/a 2.66 n/a n/a n/a 2.66 2.66
Fructose (g) n/a 1.74 n/a n/a n/a 1.74 1.74
Lactose (g) n/a 0.0 n/a n/a n/a 0.0 0.0
Maltose (g) n/a 0.0 n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 12.3 0.0 0.0 12.3 12.3
Water (g) 2.25 120.3 102.16 21.68 6.33 252.73 252.73
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 5.72 0.93 0.59 0.06 7.32 7.32
Galactose (g) n/a 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 2.3 0.0 0.0 0.2 2.5 2.5
Calcium (mg) 3.408 31.05 9.44 880.304 9.964 934.166 934.166
Iron (mg) 0.0 0.28 0.44 0.61 0.45 1.78 1.78
Magnesium (mg) 0.284 13.5 12.98 32.714 3.61 63.088 63.088
Phosphorus (mg) 3.408 39.15 23.6 515.989 4.188 586.335 586.335
Potassium (mg) 3.408 197.1 116.82 68.402 39.999 425.729 425.729
Sodium (mg) 81.792 5.4 5.9 1191.087 4.043 1288.222 1288.222
Zinc (mg) 0.01 0.23 0.15 2.04 0.08 2.52 2.52
Copper (mg) 0.0 0.054 0.012 0.022 0.011 0.099 0.099
Manganese (mg) 0.0 0.176 0.142 0.015 0.012 0.344 0.344
Selenium (mcg) 0.1 0.7 0.2 16.7 0.0 17.8 17.8
Vitamin A, IU (IU) 354.858 2.7 0.0 296.656 608.213 1262.427 1262.427
Retinol (mcg) 95.282 0.0 0.0 78.811 0.0 174.093 174.093
Vitamin A, RAE (mcg_RAE) 97.128 0.0 0.0 80.298 30.396 207.822 207.822
Beta Carotene (mcg) 22.436 1.35 0.0 20.818 364.899 409.503 409.503
Vitamin E (mg) 0.33 0.03 0.0 0.17 0.05 0.58 0.58
Vitamin D (IU) 7.952 n/a n/a 20.818 n/a 28.77 28.77
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 5.4 0.0 0.0 401.504 406.904 406.904
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 n/a n/a 0.04 0.04 0.04
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 10.0 0.0 0.0 9.6 19.6 19.6
Thiamin (mg) 0.001 0.068 0.012 0.03 0.006 0.117 0.117
Riboflavin (mg) 0.004 0.041 0.024 0.245 0.007 0.321 0.321
Niacin (mg) 0.006 0.162 0.201 0.201 0.095 0.664 0.664
Pantothenic acid (mg) 0.016 0.162 0.047 0.335 0.029 0.588 0.588
Vitamin B-6 (mg) 0.0 0.162 0.059 0.067 0.006 0.294 0.294
Folate (mcg) 0.426 25.65 1.18 5.204 10.974 43.435 43.435
Vitamin B-12 (mcg) 0.02 0.0 0.0 0.89 0.0 0.92 0.92
Choline (mg) 2.7 8.2 5.9 11.4 0.9 29.2 29.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.014 n/a 0.357 0.004 0.375 0.375
Threonine (g) 0.006 0.027 n/a 0.981 0.009 1.023 1.023
Isoleucine (g) 0.007 0.014 n/a 1.405 0.009 1.434 1.434
Leucine (g) 0.011 0.041 n/a 2.565 0.014 2.631 2.631
Lysine (g) 0.01 0.054 n/a 2.461 0.013 2.538 2.538
Methionine (g) 0.003 0.0 n/a 0.714 0.003 0.719 0.719
Cystine (g) 0.001 0.0 n/a 0.178 0.001 0.181 0.181
Phenylalanine (g) 0.006 0.041 n/a 1.428 0.011 1.485 1.485
Tyrosine (g) 0.006 0.014 n/a 1.487 0.006 1.512 1.512
Valine (g) 0.009 0.027 n/a 1.822 0.012 1.869 1.869
Arginine (g) 0.004 0.135 n/a 0.981 0.009 1.129 1.129
Histidine (g) 0.003 0.014 n/a 1.026 0.004 1.047 1.047
Alanine (g) 0.004 0.027 n/a 0.781 0.014 0.826 0.826
Aspartic acid (g) 0.009 0.122 n/a 1.665 0.021 1.816 1.816
Glutamic acid (g) 0.026 0.351 n/a 6.104 0.018 6.499 6.499
Glycine (g) 0.003 0.041 n/a 0.461 0.011 0.515 0.515
Proline (g) 0.011 0.014 n/a 3.108 0.015 3.148 3.148
Serine (g) 0.007 0.027 n/a 1.539 0.01 1.583 1.583
Cholesterol (mg) 30.53 0.0 0.0 50.558 0.0 81.088 81.088
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 7.295 0.054 0.0 12.201 0.009 19.559 19.559
Phytosterols (mg) n/a 20.25 n/a n/a 0.361 20.611 20.611
Monounsaturated Fat (g) 2.985 0.014 0.0 5.591 0.022 8.611 8.611
Polyunsaturated (g) 0.432 0.027 0.0 0.424 0.009 0.891 0.891