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The tomato's version of black tie
by
Kenzi Wilbur
Calificación: 4.0
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;%20I%20used%20about%20%C2%BE%20of%20a%20pound%20of%20pasta.%3C/p%3E%3Cp%3ECombine%20the%20tomatoes,%20their%20juices,%20the%20butter,%20and%20the%20onion%20halves%20in%20a%20medium%20saucepan.%20Add%20a%20pinch%20or%20two%20of%20salt.%20Place%20over%20medium%20heat%20and%20bring%20to%20a%20simmer.%3C/p%3E%3Cp%3ECook,%20uncovered,%20at%20a%20steady%20simmer%20over%20medium%20low%20heat%20for%20about%2045%20minutes,%20or%20until%20some%20of%20the%20liquid%20has%20reduced%20and%20a%20nice,%20thickened%20sauce%20has%20started%20to%20form.%20Stir%20occasionally,%20mashing%20any%20large%20pieces%20of%20tomato%20with%20the%20back%20of%20a%20wooden%20spoon.%20Salt%20as%20needed,%20and%20remove%20the%20onion%20halves,%20before%20you%20serve.%3C/p%3E){kind=link}