Receta This Month’s Recipes: April 2015
Happy May! April was a good one for us, as it was our first wedding anniversary on the 12th. We went away for the weekend to celebrate, and it was gloriously sunny the whole time (as you can see from our squinty eyes!). This photo was taken exactly one year after the ‘I now pronounce you husband and wife’ moment, to the minute – or as close as we could get it.
I also decided to chop all my hair off and dye it bright red, because why the heck not.
Onto the food!
The three most popular recipes on the site this month were (drumroll…):
My personal favourite recipe this month was:
Aaaand, here’s the rest:
- Pesto crusted aubergine
- Easy lemon cheesecakes
- Whole roasted cauliflower cheese
- Roasted red pepper falafel
I also showed you how to make roasted strawberries!
And, I told you about my collaboration with Marley Spoon! Until this coming Sunday (3rd May), you can buy the recipe for these white bean and pesto burgers, and the asparagus and new potato salad, and all the ingredients you need, delivered right to your door! Click the picture for more details.
Thanks for another lovely month!
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