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You could also make this fresh beans, but it will add significant cook time.

Raciónes: 10
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Ingredientes

Cost per serving $0.56 view details

Direcciones

  1. Drain beans and rinse well.
  2. In a large bowl, mix onion and green pepper.
  3. Stir in the beans.
  4. Mix together sugar, vinegar, and oil.
  5. Pour over veggies and stir.
  6. Season to taste with salt and pepper.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 10 servings
Calories 297  
Calories from Fat 105 35%
Total Fat 11.88g 15%
Saturated Fat 1.98g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 280mg 12%
Potassium 349mg 10%
Total Carbs 41.26g 11%
Dietary Fiber 7.9g 26%
Sugars 16.42g 11%
Protein 7.23g 12%
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