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Receta Three Layer Jello Dessert
by CookEatShare Cookbook

Three Layer Jello Dessert
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  Raciónes: 6

Ingredientes

  • 1 each strawberry, lemon, black raspberry (3 ounce.) Jello
  • 20 ounce. can crushed pineapple
  • 8 ounce. lowfat sour cream
  • 16 ounce. can dark sweet pitted cherries, liquid removed
  • 8 ounce. tub Cold Whip

Direcciones

  1. Preparing Jello: 1/2 c. cool water and Jello
  2. First Layer: Prepare strawberry Jello. Cold. Add in liquid removed pineapple. Let harden in refrigerator.
  3. Second Layer: Prepare lemon Jello. Cold. Add in lowfat sour cream till smooth with fork. Then pour on first hardened layer.
  4. Third Layer: Prepare black raspberry Jello. Cold. Drain juice from cherries, add in to Jello. Pour onto hardened second layer. Let harden. Top with Cold Whip.