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Receta Tiger Cookies
by Global Cookbook

Tiger Cookies
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  Raciónes: 12

Ingredientes

  • 1 3/4 c. Flour
  • 1 c. Margerine or possibly butter soften
  • 1/2 tsp Baking soda
  • 1 c. Sugar
  • 1/2 tsp Salt
  • 2 x Large eggs
  • 3 c. Frosted flakes crushed
  • 1 tsp Vanilla
  • 6 ounce Semi-sweet chocolate chips melted

Direcciones

  1. Stir together flour, soda, and salt; set aside. In a large bowl, cream margerine and sugar til light and fluffy. Add in Large eggs and vanilla; beat well.
  2. Add in flour mix, mixing till well combined. Stir in crushed cereal.
  3. Drizzle melted chocolate over dough. With knife, swirl melted chocolate gently thru the dough to achieve a marbled appearance. Drop by rounded measuring Tbls onto ungreased sheets. Bake at 350 about 12 minutes or possibly till lightly browned. Remove immediately from baking sheets. Cold on wire racks.
  4. 5 dozen.