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Garlic labneh Baz

Garlic labneh Baz

Garlic labneh Baz

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
9339 views
makanek

makanek

makanek

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
6674 views
Christmas Balls

Christmas Balls

Brett Ede
Octubre de 2010
Profesional
3 votos
9482 views
TiraMiSù Galliano LEMON special

TiraMiSù Galliano LEMON special

This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a…

Foodessa
Mayo de 2011
Profesional
3 votos
7059 views
Homemade Cranberry Sauce

Homemade Cranberry Sauce

Cranberry sauce adds a splash of vibrant ruby color to your meal. It’s that hint of bright flavor that makes everything else on the plate taste…

Skinny Kitchen with Nancy Fox
Noviembre de 2011
Profesional
2 votos
6195 views
Skinny, Mini Reuben Appetizers

Skinny, Mini Reuben Appetizers

Here’s a classic deli sandwich turned into a bite-sized appetizer. I love serving these whenever I’m having company over or even as a fun lunch.…

Skinny Kitchen with Nancy Fox
Septiembre de 2012
Profesional
1 voto
11441 views
Pigs In A Poncho

Pigs In A Poncho

It's like pigs in a blanket - but faster, easier, and lighter. This can also be made by using a whole hot-dog with a full size tortilla for an even…

Wendi Taylor
Noviembre de 2012
Profesional
1 voto
4922 views
Chicken with Mushrooms and Artichokes

Chicken with Mushrooms and Artichokes

This low-calorie and low-fat skillet entrée keeps the cleanup simple, and the kitchen cool. Very tasty!

Salad Foodie
Agosto de 2013
Profesional
1 voto
7373 views
Hot Spiced Apricot Apple Cider for Halloween and Thanksgiving!

Hot Spiced Apricot Apple Cider for Halloween and Thanksgiving!

This easy hot spiced cider is perfect for fall events and couldn't be simpler to make. Just heat the 4…

Salad Foodie
Octubre de 2013
Profesional
2 votos
8110 views
Clams and Linguine

Clams and Linguine

A Culinary Journey with Chef Dennis
Marzo de 2010
Profesional
1 voto
6905 views
Anago (Sea Eel)

Anago (Sea Eel)

Anago (Sea Eel)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
3164 views
Low Calorie Egg White Scramble With Spinach and Onions

Low Calorie Egg White Scramble With Spinach and Onions

What a delicious and nutritious way to start the day! This scramble is quick and easy to prepare. Normally, a…

Skinny Kitchen with Nancy Fox
Enero de 2012
Profesional
1 voto
4246 views
Nut Tree Drop Cookies

Nut Tree Drop Cookies

The Nut Tree (Vacaville CA, off I-80) has been a landmark tourist stop for over eighty years. The restaurant, at its zenith in the 70's and 80's,…

Salad Foodie
Marzo de 2012
Profesional
1 voto
7626 views
Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

A subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod.

Karista
Abril de 2013
Profesional
1 voto
5033 views
Bechamel Sauce

Bechamel Sauce

* Béchamel sauce is delightful enough to use on its own to accent fish, poultry, eggs and vegetables, but it’s the derivative sauces made from the…

Chef Smith
Mayo de 2011
Profesional
2 votos
4504 views