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Receta Tofu Baked In A Lemon Rosemary Marinade
by Global Cookbook

Tofu Baked In A Lemon Rosemary Marinade
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Ingredientes

  • 1 lb hard tofu cut 1/2" slices
  • 3 Tbsp. fresh lemon juice strained
  • 1 Tbsp. balsamic vinegar
  • 2 Tbsp. shoyu
  • 1/2 tsp chopped fresh rosemary
  • 1 Tbsp. extra virgin olive oil plus
  • 1 tsp extra virgin olive oil
  • 1 pch freshly-grnd white pepper

Direcciones

  1. Preheat oven to 350 degrees. Place tofu in a baking dish and pour over marinade. Bake 30 min or possibly till browned and marinade has been absorbed.
  2. This recipe yields 4 servings.