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Tofu In Hot Bath With Triple Cabbage Kim Chee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Bok choy stems
    Cut in 1-inch lengths
    Squares
2 x Warm green chiles, minced
    Cut in 2-inch lengths
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Napa cabbage, cut in flat squares 2 tablespoons
$1.29 per pound
$0.05
1 c. White cabbage, cut in flat 2 tablespoons
$0.99 per pound
$0.03
5 x Cloves garlic, chopped 5/6 garlic cloves
$4.00 per pound
$0.02
6 x Thin slices ginger root, unpeeled 1 slices
$2.99 per pound
$0.01
2 x Scallions 1/3 scallions
$1.09 per cup
$0.05
2 Tbsp. Soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
2 Tbsp. Rice wine vinegar 1 teaspoon
n/a
 
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
Total per Serving $0.23
Total Recipe $1.35
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