Receta Tomato and Mint Chutney

by Praveen Kumar

Ingredients:

• Tomatoes - 2, chopped
• Mint Leaves - 1/4 cup
• Ginger - 1/2 inch piece
• Dry Red Chillies - 8
• Onion - 1, chopped
• Oil - 1 tsp
• Salt as per taste

Method:

1. Heat oil in a pan over medium flame.

2. Saute the mint leaves, ginger, red chillies, tomatoes and onions for a minute.

3. Remove and cool.

4. Add salt and little water.

5. Grind to a smooth paste.

6. Serve.