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Tomato And Ricotta Salata Bruschetta - Recipe Cost

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2 lrg Shallots, sliced thin
2 c. Minced seeded vine-ripened tomato
2 ounce Ricotta salata, (hard salted sheep's lowfat milk cheese) or possibly feta, cut into fine dice (about 1/3 c.)
    A, (24-inch-long) loaf of crust Italian or possibly French bread
Ingredients Per Recipe Qty Common Price Price per Recipe
1 Tbsp. Extra virgin olive oil, (preferably extra-virgin) 1 tbsp
$5.99 per 16 fluid ounces
$0.19
2 Tbsp. Chopped fresh chives, or possibly to taste 2 tbsp
$2.59 per 2/3 ounces
$1.66
2 tsp Balsamic vinegar, or possibly to taste 2 tsp
$6.59 per 17 fluid ounces
$0.13
1 x Garlic clove 1 garlic cloves
$4.00 per pound
$0.03
1/4 c. Extra-virgin extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
Total Recipe $2.75
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