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Receta Tomato Bruschetta Lo Cal
by Global Cookbook

Tomato Bruschetta Lo Cal
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  Raciónes: 4

Ingredientes

  • 8 slc Bread, French or possibly Italian
  • 2 x Cloves garlic, halved
  • 1 tsp Oil, olive
  • 2 Tbsp. Onion, chopped
  • 1 x Tomato, diced
  • 1 pch Oregano, dry
  • 1 pch Pepper
  • 2 tsp Parmesan cheese, optional

Direcciones

  1. Toast bread. Rub one side of warm toast with cut side of garlic. Heat oil in nonstick skillet over medium-high heat; add in onion and cook, stirring till tender. Add in tomato, oregano and pepper, stir. Spoon tomato mix over garlic side of warm toast and serve immediately. Alternatively, sprinkle with Parmesan and broil for 1 minute.