Esta es una exhibición prevé de cómo se va ver la receta de 'Tomato Brushetta, Lo Cal' imprimido.

Click here to print
o regresate de nuevo a Tomato Brushetta, Lo Cal.

Receta Tomato Brushetta, Lo Cal
by Global Cookbook

Tomato Brushetta, Lo Cal

Avg. 0/5 0 votos


	Raciónes: 4

Ingredientes

8 x Slices Fr or possibly Italian Bread
2 x Garlic cloves, halved
1 tsp Extra virgin olive oil
2 tsp Onion, chopped

1 x Tomato, diced
1 pch Oregano,dry
1 pch Grnd Pepper
2 tsp Parmesan cheese, optional

Direcciones

Toast bread. Rub one side of warm toast with cut side of garlic. Heat oil in nonstick skillet over medium-high heat; add in onion and cook, stirring till tender. Add in tomato, oregano and pepper, stir. Spoon tomato mix over garlic side of warm toast and serve immediately. Alternatively, sprinkle with Parmesan and broil for 1 minute.