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Tomato Florentine Soup With Mozzarella Croutons - Recipe Cost

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    Freshly-grnd black pepper to taste
3 ounce part-skim mozzarella cheese
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 x onion minced 1/6 onion
$0.79 per pound
$0.03
3 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. chopped sage 1/2 teaspoon
$1.97 per 2 ounces
$0.01
1 can crushed tomatoes - (32 ounce) 1/6 can
$1.99 per 28 ounces
$0.19
2 c. low-fat low-sodium chicken broth 1/3 cup
$2.00 per 32 ounces
$0.17
2 c. fresh spinach washed, torn 1/3 cup
$3.99 per pound
$0.09
1 Tbsp. chopped rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
2 tsp chopped basil 1/3 teaspoon
$2.59 per cup
$0.02
1 c. evaporated skim lowfat milk 2 tablespoons
$1.79 per 12 fluid ounces
$0.20
6 slc Italian bread - (1/2 ounce ea) 1 slice
$0.19 per ounce
$0.43
1 tsp extra virgin olive oil 1/6 teaspoon
$5.99 per 16 fluid ounces
$0.01
1 tsp dry Italian seasoning 1/6 teaspoon
$6.09 per 16 ounces
$0.01
Total per Serving $1.24
Total Recipe $7.41
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