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Receta Tomato-green bean salad with shallot dressing: two recipes

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Ingredientes

  • Tomato and Green Bean Salad with Shallot Dressing
  • For the dressing, whisk together the following ingredients:
  • 2 tablespoons minced shallots
  • 2 tablespoons red wine vinegar (I bet sherry vinegar would be a great substitution)
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon sugar
  • 3-4 tablespoons olive oil
  • For the side salad, combine the following ingredients in a large bowl and toss them with the shallot dressing:
  • 2 cups halved cherry or grape tomatoes (about 1 pint)
  • 8 ounces trimmed green beans, steamed for about 5 minutes
  • 1-2 tablespoons capers
  • Salt and pepper to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 647g
Calories 906  
Calories from Fat 438 48%
Total Fat 49.72g 62%
Saturated Fat 6.86g 27%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 986mg 41%
Potassium 1613mg 46%
Total Carbs 102.06g 27%
Dietary Fiber 27.7g 92%
Sugars 35.14g 23%
Protein 19.93g 32%
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