Receta Tortellini Salad
Tortellini Salad
My Favorite!
- 2 pkgs. (9 oz each) refrigerated or frozen cheese filled tortellini
- 2 medium carrots, peeled and shredded
- 1 pint cherry tomatoes, halved
- 6 green onions, sliced
- 1/2 cup mozzarella or provolone cheese, cubed
- 1/2 cup hard salami, cubed
- 1/4 cup fresh basil leaves, torn in pieces
- 1/2 cup Zesty Italian Salad Dressing
- 1/4 cup Parmesan cheese
- Croutons
- Cook tortellini according to package directions, drain and rinse under cold water. Place in a large serving bowl
Add remaining ingredients and mix well.
Chill several hours. Serve with Croutons.