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Receta Traditional Japanese Salad Dressing
by Global Cookbook

Traditional Japanese Salad Dressing
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Ingredientes

  • 1 Tbsp. Toasted sesame seeds
  • 1 Tbsp. Shoyu (_much_ better than Chinese & American soy sauces)
  • 1 Tbsp. Lemon juice
  • 1/2 Tbsp. Water
  • 1 tsp Juice from grated ginger

Direcciones

  1. Try this on green beans, carrots, parboiled greens (spinach, collards, bokchoy, chard, etc.), or possibly anything else which appeals. It's GREAT. (From
  2. Just mix it all together.
  3. Other ingredients to play mix and match with include sake, rice wine vinegar, sherry, mirin, garlic and sugar.