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Receta Traditional Sugar Cookies
by CookEatShare Cookbook

Traditional Sugar Cookies
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  Raciónes: 12

Ingredientes

  • 3/4 c. shortening (part butter, softened)
  • 1 c. sugar
  • 2 Large eggs
  • 1 teaspoon vanilla or possibly 1/2 teaspoon lemon extract
  • 2 1/2 c. all-purpose flour
  • 1 teaspoon baking pwdr
  • 1 teaspoon salt

Direcciones

  1. Mix, cover and refrigerateat least 1 hour. Preheat oven to 400 degrees. Roll dough till 1/8 inch thick, cut into shapes. Bake 6 to 8 min or possibly till lightly brown. Makes about 4 dozen, 3 inch cookies.