Receta Trail Mix Recipe
You are probably wondering why on earth I am listing a recipe for something that does not really need a recipe? I usually go to gym in the afternoon and on my way home I snack on a selection of nuts, seeds and dried fruit. For the past year I have been buying these little packs and frankly I am not sure why I have spent so much money on eating a store bought snack that I could easily make at home. I am sharing the recipe in case you too have never thought to make this at home. This trial mix has a selection of the nuts, seeds and dried cranberries that I like but you can use what you prefer. I also used these as a filling for my weekly rusk recipe, which I will be sharing with you soon.
Do you eat store bought snacks?
Trail Mix Recipe
Ingredients:
- 75g pumpkin seeds
- 75g sunflower seeds
- 50g dried cranberries
- 75g mixed nuts
- 1.25mls ground cinnamon
Method:
Preheat the oven to 100° Celsius
Place the seeds, cranberries and nuts onto a baking tray
Sprinkle with the ground cinnamon
Bake for an hour and leave to cool before placing into an airtight container
2.2
http://tandysinclair.com/seed-nut-and-cranberry-snack-recipe/
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About Tandy Sinclair
I am a foodie who is passionate about regional and seasonal produce. I live in a cottage by the sea with my husband, our three dogs, a tortoise and a fish. We are busy building a house which is an adventure all in itself. Each year we visit a new place to experience the food of the area.