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Receta Treasure Chest Tuna Melt
by CookEatShare Cookbook

Treasure Chest Tuna Melt
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  Raciónes: 8

Ingredientes

  • 2 (6 1/2 ounce.) tuna, liquid removed & flaked
  • 3/4 c. minced celery
  • 1/2 c. green onion slices
  • 2 hard cooked Large eggs, minced
  • 1/2 c. salad dressing
  • 1 Italian bread loaf
  • 8 ounce. Kraft sharp natural Cheddar cheese slices, cut in half lengthwise
  • 1/2 c. minced tomato

Direcciones

  1. Combine tuna, celery, onions, Large eggs and salad dressing; mix lightly. Cut lengthwise slice from top of bread; remove center leaving 1 inch shell. Place half of cheese in shell; fill with tuna mix. Cover with tomato, remaining cheese and top bread slice. Wrap in foil. Bake at 350 degrees for 45 min. 6-8 servings.