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Tri-Color Vegetable Risotto - Recipe Cost

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1 1/3 c uncooked regular long-grain white rice
Ingredients Per Serving Qty Common Price Price per Serving
3 tbsp olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 large portobello mushrooms, cut up 1/3 portobello mushrooms
$1.99 per pound
$0.12
6 sun-dried tomatoes, cut into strips 1 sun-dried tomatoes
$2.79 per 3 1/2 ounces
$0.08
2 c firmly packed chopped fresh spinach 1/3 cup
$3.99 per pound
$0.09
3 ½ c chicken broth 1/2 cup
$0.99 per 14 1/2 ounces
$0.33
¼ c grated Romano cheese or parmesan 2 teaspoons
$6.59 per 6 ounces
$0.38
1 tbsp chopped fresh basil leaves 1/2 teaspoon
$2.59 per cup
$0.03
Total per Serving $1.13
Total Recipe $6.78
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