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» Tri-Color Vegetable Risotto
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Tri-Color Vegetable Risotto
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/3 c uncooked regular long-grain white rice
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 tbsp
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 large
portobello mushrooms
, cut up
1/3 portobello mushrooms
$1.99 per pound
$0.12
6
sun-dried tomatoes
, cut into strips
1 sun-dried tomatoes
$2.79 per 3 1/2 ounces
$0.08
2 c firmly packed chopped fresh
spinach
1/3 cup
$3.99 per pound
$0.09
3 ½ c
chicken broth
1/2 cup
$0.99 per 14 1/2 ounces
$0.33
¼ c grated
Romano cheese
or parmesan
2 teaspoons
$6.59 per 6 ounces
$0.38
1 tbsp chopped fresh
basil
leaves
1/2 teaspoon
$2.59 per cup
$0.03
Total per Serving
$1.13
Total Recipe
$6.78
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