Receta Tropical Prawn Cocktail

by Praveen Kumar

Ingredients:

• King Prawns – 750 gms, peeled, deveined, shelled and cooked
• Cucumber – 1/2, peeled, diced
• Mango – 1/2 big or 1 small, stoned, peeled, chopped
• Avocado – 1/2 big or 1 small, ripe, diced
• Lettuce Leaves – few
• Lemon Wedges
• For the sauce:
• Mayonnaise – 1/3 cup
• Tomato Sauce – 1/2 tblsp
• Worcestershire Sauce – 1/2 tsp

Tabasco Sauce – 1 or 2 drops

Method:

1. Combine the sauce ingredients in a bowl and keep aside.

2. Mix the mango, cucumber and avocadoes in a bowl.

3. Place a lettuce leave on a serving glass and spoon over the chopped cucumber, mango and avocado mixture.

4. Top up with the prawns and spoon some of the sauce over.

5. Serve with lemon wedges at once.

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