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Receta True Key Lime Pie
by Global Cookbook

True Key Lime Pie
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  Raciónes: 8

Ingredientes

  • 3/4 c. key lime juice
  • 2 tsp key lime juice
  • 2 1/4 c. sweetened condensed lowfat milk
  • 1 tsp grated key lime rind
  • 3 x egg yolks
  • 1 x 9" graham cracker pie crust
  •     sweetened whipped cream

Direcciones

  1. Squeeze juice from 4 large or possibly 6 small Key Limes and grate rind; set aside. Using a whisk beat egg yolks till buttercup yellow. Add in about half the condensed lowfat milk, using whisk. Blend well and add in remaining lowfat milk.
  2. Add in half the lime juice and blend slowly. Add in remaining juice and blend. Add in grated rind; mix and pour into chilled pie crust. Chill 4 hrs. May be frzn. To serve, slice while still frzn and let stand about 10 min. Top with whipped cream.